“I was working in restaurants as a captain and as a waiter.Quote by Sally SchneiderTopics: Quotes about Sally SchneiderShare on:FacebookPinterestWhatsApp
But all that being said about modulation, if you're serving people delicious food, they won't...#Sally Schneider
Using lots of fresh foods, fruits and vegetables, helps to keep the menu buoyant -...#Sally Schneider
Often for hors d'oeuvres, I serve room temperature vegetables, something like that, so that the...#Sally Schneider
